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Usal - Savory Bean Sprouts - W. India


Course : Indian
Source:
Serves: 1
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Ingredients:


1/4 teaspoon cumin seeds

1/4 teaspoon ground turmeric

3 cloves garlic

1/2 teaspoon chili powder

3 tablespoons oil

1 medium onion -- finely chopped

1 pound bean sprouts

1 teaspoon salt

1 tablespoon lime juice

2 tablespoons coriander leaves -- chopped
 

Preparation / Directions:


Grind together cumin, turmeric, garlic and chili powder to find paste. Heat oil and fry onion until golden brown. Add ground paste and fry with onion for 1 minute. Add bean sprouts and salt and mix with spices and stir fry 2-3 minutes. Add lime juice. Cover and cook on low heat for another 2-3 minuts. Garnish with coriander leaves and serve hot.

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