Mojan's Indian Ice Cream |
Course : Ice Cream
Serves: 1 |
|
| |
Ingredients:
1 cup condensed milk |
1 piece whipping cream |
1 cup whole milk |
1 cup almonds or cashews |
1/2 cup pistachios |
1 dash saffron |
|
| |
Preparation / Directions:
Blend all the ingredients and transfer to an aluminum pan. Keep the pan in the freezer for 3 hours.
Blend ingredients well and transfer to a mold. Keep in freezer until serving. Dip mold in hot water to loosen; transfer ice cream to platter and garnish with sliced almonds.
|
| |
Nutritional Information:
971 Calories (kcal); 96g Total Fat; (87% calories from fat); 13g Protein; 18g Carbohydrate; 359mg Cholesterol; 209mg Sodium |
|
|
|
|
|
