Ice Cream recipes

Fudge Malted Ice Cream

Course : Ice Cream
Serves: 1

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Ingredients:

1 cup sugar

3 tablespoons chocolate malted milk powder

2 tablespoons flour

8 cups light cream

1 cup fudge ice cream topping

1 teaspoon vanilla

Preparation / Directions:

In saucepan, combine sugar, malted milk powder, and flour. Gradually stir in 2 cups of cream. Cook and stir until thickened and bubbly. Stir a moderate amount of the hot mixture into eggs. Return to hot mixture. Cook and stir 1 min. more. Add fudge topping; mix well. Chill. Stir in remaining cream and vanilla. Freeze according to manufactures directions. Remove paddles and allow to ripen for 4 hours.

Nutritional Information:

4798 Calories (kcal); 373g Total Fat; (68% calories from fat); 56g Protein; 331g Carbohydrate; 1272mg Cholesterol; 898mg Sodium

Fudge Malted Ice Cream

Ingredients:

Preparation / Directions:

Nutritional Information:

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