Crushed Pineapple Ice Cream


Course : Ice Cream
Serves: 1
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Ingredients:


1 cup sugar

1 cup water

1/2 pound marshmallows

1 can crushed pineapple

1 pint whipping cream
 

Preparation / Directions:


Boil sugar, water and marshmallows. Cool. Drain pineapple. Beat whipped cream. Add pineapple and whipped cream to first mixture. Pour in container and freeze.

 

Nutritional Information:

3287 Calories (kcal); 177g Total Fat; (46% calories from fat); 15g Protein; 437g Carbohydrate; 653mg Cholesterol; 297mg Sodium


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