|
|
|
|
|
|
Oven Bacon | ||||
Course : Ham Serves: 4 |
|
|||
Ingredients:
| ||||
Preparation / Directions:place bacon on a rack, in a roasting pan bake @ 400 degrees for 15-20 minutes, cool cover and chill for 2-48 hours reheat @ 450 degrees for 5 minutes, until crisp serve hot
| ||||
Nutritional Information:0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium | ||||