Guacamole 3 |
Course : Guacamole
Serves: 4 |
|
| |
Ingredients:
4 medium avocados seeded and peeled |
2 tablespoons lemon juice |
1 clove garlic -- crushed |
1 medium tomato -- finely chopped |
1/4 cup finely chopped onion |
1/4 teaspoon ground cumin |
3 drops hot pepper sauce -- up to 4 |
1 package Tortilla chips |
|
| |
Preparation / Directions:
Using a fork, coarsely mash avocado with lemon juice and garlic. Stir in remaining ingredient to blend.
Garnish as desired and serve with tortilla chips.
|
| |
Nutritional Information:
1280 Calories (kcal); 121g Total Fat; (77% calories from fat); 16g Protein; 61g Carbohydrate; 0mg Cholesterol; 105mg Sodium |
|
|
|
|
|
