Cottage Guacamole |
Course : Guacamole
Serves: 1 |
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Ingredients:
3 large avocado -- chopped |
1 medium yellow onion -- chopped |
1 medium tomato -- chopped |
8 ounces green chile -- chopped |
1 tablespoon olive oil |
1 teaspoon hot pepper vinegar -- add more if needed |
2 teaspoons salt |
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Preparation / Directions:
Mix all ingredients except half of the avocados until creamy. Add the remaining avocados and chill. Will keep refrigerated for 5 days.
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Nutritional Information:
1194 Calories (kcal); 107g Total Fat; (74% calories from fat); 16g Protein; 68g Carbohydrate; 0mg Cholesterol; 4344mg Sodium |
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