Grilling recipes

Course : Grilling
Source: Bobby Flay and Jack McDavid
Serves: 1 cup

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Ingredients:

1 medium ripe avocado -- coarsely chopped

1 tablespoon finely-diced red onion

1 tablespoon minced jalapeno

2 tablespoons fresh lime juice

1 tablespoon coarsely-chopped cilantro

Combine the avocado, onion, jalapeno, lime juice and cilantro. Season to taste with salt and pepper.