The Westerner Steak Sandwich

Course : Grilling
Serves: 4
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1 1/2 pounds strip loin steaks -- cut 1/2-inch thick
1/2 cup Salsa Picante
1/2 cup green onions -- chopped
2 teaspoons McCormick Montreal Steak Seasoning
1/2 cup sour cream
4 pieces oblong shaped rolls -- split and toasted
1 medium Leaf lettuce

Preparation / Directions:

Mix Salsa Picante, sour cream and green onions to make sandwich spread. Season both sides of steak with Montreal Steak Seasoning. Grill steaks over medium coals for 6 - 7 minutes, turn once after 4 minutes. Or, pan fry over medium-high heat for 6 minutes, turning occasionally. Spread rolls with 2 tablespoons of spread per side. Top with lettuce leaf and sizzling steak. Close sandwich and serve immediately.

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