Spicy Spareribs


Course : Grilling
Serves: 1
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Ingredients:


1/2 cup white wine vinegar

3 pounds spareribs

1 teaspoon celery seed

1 teaspoon oregano

1 teaspoon garlic powder

1 1/2 teaspoons chili powder

1 teaspoon dry mustard

1 tablespoon pepper

1 teaspoon season salt

1 tablespoon season salt

1/4 cup paprika -- (Hungarian)
 

Preparation / Directions:


Combine first 9 ingredients in a small bowl, and set aside. Cut ribs into serving size pieces. Pour Vinegar into a spray bottle, and mist the ribs. Coat ribs with seasoning mixture. Grill about 5 inches from medium coals for 1 hour, misting with vinegar and turning frequently.


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