Paul's Burgers On The Grill |
Course : Grilling
Serves: 4 |
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Ingredients:
1 pound ground beef |
1/4 cup ketchup |
1/4 cup onion -- finely chopped |
2 teaspoons Italian seasoning |
1 teaspoon garlic powder |
1/2 teaspoon salt |
4 medium hamburger buns -- split |
1 medium lettuce leaves and tomato |
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Preparation / Directions:
Combine the first six ingredients in a medium bowl; mix well. Shape into four patties.
Grill over medium coals for 4-5 minutes per side or until no longer pink.
Serve on buns; top with lettuce and tomato if desired.
Recipe By: Taste Of Home June/July '9
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