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Marga's Modified Beef Kebab Recipe


Course : Grilling
Serves: 1
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Ingredients:


2 pounds tri-tip steak

1 teaspoon salt

1 teaspoon ground cumin

1/4 teaspoon freshly ground pepper

2 tablespoons cognac or 1/4 cup dry red wine.

3 medium yellow onions -- quartered
 

Preparation / Directions:


Cut meat into 1-inch cubes. Add salt, cumin, pepper and wine. Mix well and marinate overnight. Put pieces of meat on a skewer alternating with onion quarters. Grill until done to your taste.

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