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Grilled Tuna Burgers


Course : Grilling
Source:
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Ingredients:


1 pound fresh tuna -- ground

4 cloves garlic

1 teaspoon cayenne

1 tablespoon brown mustard

1/2 teaspoon salt
 

Preparation / Directions:


Mix everything and make into 3 patties. Grill over high heat for 3 minutes per side. They should be reddish/pink on the inside. Serve on a bun with a slice of sweet or red onion, lettuce and habanero-cilantro-lime mayonnaise.

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