|
Grilled Portobello Mushrooms - Italian Style | |||||||||
Course : Grilled Vegetables Serves: 4 |
|
||||||||
Ingredients:
| |||||||||
Preparation / Directions:Arrange mushrooms in a shallow glass dish. In a bowl whisk together lemon juice, vinegar, garlic and salt and pepper to taste. Add the oil, a little at a time, whisking until combined well. Stir in the herbs. Pour dressing over mushrooms, turning to coat, and marinate for 15 minutes. Heat grill pan until hot. Add mushrooms and grill for 3 minutes on each side, basting with marinade, or until just firm.
| |||||||||
Nutritional Information:521 Calories (kcal); 55g Total Fat; (91% calories from fat); 3g Protein; 9g Carbohydrate; 0mg Cholesterol; 7mg Sodium | |||||||||