Spageto Me Fresko Voutiro Ke Parmezana (Spaghetti with Sweet Butter and Parmesan Cheese)


Course : Greek
Source:
Serves: 6-8
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


2 pounds spaghetti

3/4 cup sweet butter

1/2 pound grated parmesan cheese
 

Preparation / Directions:


Cook the spaghetti as directed on package. Drain. Melt the butter and pour over the spaghetti. Serve with grated parmesan cheese.


Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Greek Recipes