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Oretika Me Avga Ke Tyri (Egg and Cheese Puffs) | ||||||||
Course : Greek Serves: 1 |
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Ingredients:
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Preparation / Directions:Beat eggs well; add flour sifted with baking powder and salt. Add parsley and cubed cheese. Mix together well. Brown in butter in frying pan, and drop in the batter, a spoonful at a time, to fry.
Keep the heat regulated so puffs do not burn. When they are lightly brown, turn carefully, with slotted spoon, without piercing, and drain on absorbent paper. Serve hot.
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