Gf Chocolate Chip Cookies

Course : Gluten Free
Serves: 24
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

3/4 cup soy flour
1/4 cup potato starch flour
1/2 teaspoon salt
6 1/2 tablespoons margarine
6 tablespoons white sugar
6 tablespoons brown sugar
1/2 teaspoon vanilla
1 large egg
1/2 cup chocolate chips semisweet
1/2 cup chopped nuts
 

Preparation / Directions:

This is a special recipe made without gluten. Sift dry ingredients. Beat sugars and margarine. Add egg and beat again. Add vanilla and stir. Add dry ingredients. Add chips and nuts. Drop by spoonful onto greased cookie sheet. Bake at 375 F for 10 to 12 minutes.


Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Gluten Free Recipes