Strawberry Cassis Parfait |
Course : Fruits
Serves: 2 |
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Ingredients:
10 ounces frozen unsweetened raspberries |
2 tablespoons creme de cassis |
1 tablespoon sugar |
1 Cup fresh strawberries -- hulled and sliced |
1 pint vanilla ice cream -- slightly soft |
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Preparation / Directions:
Combine first 3 ingredients in food processor or blender and puree. Transfer to a bowl. Very gently stir in sliced strawberries. Layer ice creal with strawberry mixture in 2 parfait or large wine glasses.
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Nutritional Information:
332 Calories (kcal); 15g Total Fat; (39% calories from fat); 5g Protein; 44g Carbohydrate; 58mg Cholesterol; 106mg Sodium |
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