Strawberries Marsala


Course : Fruits
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


1 cup strawberries

1/2 teaspoon marsala wine

1/2 teaspoon granulated sugar

1 dash lemon juice

2 teaspoons thawed frozen dairy whipped topping
 

Preparation / Directions:


In small bowl combine all ingredients except whipped topping; toss to coat thoroughly. Cover an drefrigerate overnight. To serv, transfer fruit mixture to dessert dish and top with whipped topping.

 

Nutritional Information:

54 Calories (kcal); trace Total Fat; (7% calories from fat); 1g Protein; 12g Carbohydrate; 0mg Cholesterol; 2mg Sodium


Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Fruits Recipes