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Plum Crisp | |||||||||||
Course : Fruits Serves: 6 |
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Ingredients:
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Preparation / Directions:1. Toss plums with honey, sugar and lemon juice in mixing bowl; spoon mixture into six 1-cup custard cups or other heatproof dishes.
2. Combine remaining ingredients; mix with fingers until crumbly. Sprinkle over plums.
3. Bake in preheated 375 F. oven 30 minutes; serve warm with sweetened whipped cream, if desired.
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