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Grilled Bananas With Ginger Sauce


Course : Fruits
Serves: 4
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Ingredients:


1 tablespoon firmly packed brown sugar -- plus 1 teaspoon

2 teaspoons fresh lime juice

1/2 teaspoon fresh ginger root -- pared and grated

2 medium bananas -- split lengthwise
 

Preparation / Directions:


Prepare grill for a hot fire. In small bowl, combine sugar, lime juice and ginger. Set aside. Grill bananas, turning once, until browned, 8-10 minutes. Place 1 banana half on each of 4 dessert plates; drizzle each with 1 teaspoon sauce and serve warm. Serving (1/2 banana with 1 teaspoon sauce) provides: 1 fruit, 15 cal. Per serving: 69 cal, 0 g fat, 0 g sat, 0 mg chol, 2 mg sod, 18 g car, 1 g fib, 1 mg pro, 7 mg calcium.

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