California's Pear Salad


Course : Fruits
Serves: 6
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Ingredients:


1 package salad greens

1 pound cottage cheese

6 medium peeled fresh or canned pear halves

1 medium red skinned apple

1 medium avocado -- peeled

1/4 cup pomegranate seed

1/4 cup parsley

1/2 cup dairy sour cream

1 tablespoon mayonnaise

1 teaspoon lemon juice
 

Preparation / Directions:


Line chop plate with salad greens and arrange cottage cheese in mound center. Arrange pear halves, cut sied uup, around cheese. Cut apple in 12 slices and avocado in 6 slices. arrange apple and avocado slices between pears, using 2 apple slices and 1 avocado slice. Sprinkle pomegranate seed on cheese and garnish salad with parsley. Mix remaining ingredients and serve as dressing.


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