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Baked Apples with Raisins


Course : Fruits
Serves: 2
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Ingredients:


2 medium apples

1 Cup Orange juice

1 tablespoon Raisins

1 dash ground cinnamon
 

Preparation / Directions:


Peel and core the apples. Coat with the orange juice on the outer surface. Stuff with the raisins. Sprinkle on the cinnamon. Place in Pyrex baking cups. Bake in a 350 F oven 25 to 30 minutes or until fork pierces surface easily. Serve warm or cold.

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