Fruitcake Squares |
Course : Fruitcake
Serves: 6 dozen |
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Ingredients:
6 tablespoons butter or margarine -- melted |
4 cups vanilla wafer crumbs |
3/4 cup halved candied green cherries |
314 cups halved candied red cherries |
1/2 cup chopped candied pineapple |
314 cups chopped dates |
1 cup pecan halves |
14 ounces sweetened condensed milk |
1 teaspoon vanilla extract |
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Preparation / Directions:
Pour melted butter in a 15-in. x 10-in. x 1-in. baking pan. Sprinkle evenly with vanilla wafer crumbs. Arrange cherries, pineapple, dates and pecans evenly over the crumbs; press down gently. Combine milk and vanilla: pour over fruit. Bake at 3500 for 20-25 minutes.
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Nutritional Information:
157437 Calories (kcal); 468g Total Fat; (2% calories from fat); 1148g Protein; 41507g Carbohydrate; 453mg Cholesterol; 3767mg Sodium |
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