Fruit Salads recipes

Course : Fruit Salads
Serves: 1

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Ingredients:

1 pound fresh cranberries -- ground

1 1/4 cups sugar

1 can crushed pineapple -- drained

---ADD THE NEXT MORNING---

1 1/2 cups small marshmallows

4 slices bananas

1 cup heavy cream -- whipped

1 teaspoon sugar

Combine. Cover and refrigerate overnight the first three ingredients. Addnext morning the next 4 ingredients and refrigerate 6 hours.