Cream Cheese Coconut Eggs |
Course : Eggs
Serves: 4 |
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Ingredients:
1/3 cup butter |
2 1/2 cups fine coconut |
1 1/2 pounds powdered sugar |
4 ounces cream chese |
1 1/2 teaspoons coconut flavoring |
1 dash salt |
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Preparation / Directions:
Mix until well blended. Chill for several hours. Shape and let set overnight. Then coat with chocolate. This mixture will be soft.
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Nutritional Information:
798 Calories (kcal); 15g Total Fat; (17% calories from fat); trace Protein; 169g Carbohydrate; 41mg Cholesterol; 191mg Sodium |
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