Tuna Dip


Course : Dips
Source:
Serves: 8
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
This is a nice, refreshing dip for your next party.
 

Ingredients:


2 cans tuna (drained)

8 Ounces cream cheese (softened)

2 cups chunky salsa (mild, medium or hot)
 

Preparation / Directions:


Add the tuna, cream cheese and the salsa together. I sometimes add a little more salsa to it, it just depends on how you like the consistency of your dips. Serve with your favorite crackers or tortilla chips and enjoy!


Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Dips Recipes