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My Mother-In-Law's Hot Crab Dip


Course : Dips
Serves: 8
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Ingredients:


16 ounces cream cheese -- softened

1/2 cup whipping cream

6 ounces crabmeat

1/2 teaspoon Worcestershire sauce

salt to taste
 

Preparation / Directions:


Combine all the ingredients and bake at 350til bubbly (about 20 minutes) uncovered in a casserole dish.

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