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Ginger Sauce | |||||||||
Course : Dips Serves: 1 |
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Ingredients:
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Preparation / Directions:Mix all ingredients thoroughly. Use immediately or at least within 6 hours of preparation as the flavours will get stronger the longer the sauce sits.
This thick, dark, rich and spicy sauce goes well with as a dipping sauce with bland foods such as tofu.
William Crawford and Kamolmal Pootaraksa, "Thai Home-Cooking"
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