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Garbanzo Dip (No Tahini) | |||||||||
Course : Dips Serves: 1 |
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Ingredients:
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Preparation / Directions:Mix the garbanzo flour and water in a saucepan. Bring to a simmering boil, stirring constantly.
Remove from heat. Mix the remaining ingredients together in a blender and blend until smooth.
Stir into the cooked garbanzo paste. As the dip sits, it will become thicker.
If necessary, add a little water to reach the desired consistency.
Source: Arrowhead Mills "Recipes for Special Dietary Needs"
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