Dips recipes

Course : Dips
Source: Foodview
Serves: 1

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Ingredients:

1 cup best foods or Hellmanns mayonnaise

1 cup sour cream

1 teaspoon parsley flakes

1 teaspoon minced onion

1 teaspoon seasoned salt

1 teaspoon dill weed

Mix all ingredients and let stand overnight in refrigerator. Serve with vegetables, crackers, or chips.