Dips recipes

Course : Dips
Serves: 1

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Ingredients:

5 ounces cream cheese with pimientos

2 1/4 ounces deviled ham

1/4 cup mayonnaise or salad dressing

2 tablespoons snipped parsley

1 tablespoon minced onion

4 drops Tabasco sauce

1 dash monosodium glutamate

Mix all. Chill. Serve with crackers and crisp vegetables.