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Chile Con Queso - 1 | ||||||||
Course : Dips Source: Betty Crocker's Easy Mexican Serves: 1 |
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Ingredients:
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Preparation / Directions:Place all ingredients except tortilla chips in 1-quart saucepan.
Heat over low heat, stirring constantly, until cheese is melted. Serve with tortilla chips.
Makes 1 1/4 cups dip.
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