Black Bean Dip - 4 |
Course : Dips
Source: More Favorite Brand Name Recipes Cookbook
Serves: 8 |
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Ingredients:
11 ounces condensed black bean soup |
1/4 cup sour cream |
1/4 cup minced onion |
1 clove garlic |
4 teaspoons Worcestershire |
2 tablespoons chopped fresh parsley -- for garnish |
1 package corn chips or crackers -- for accompaniment |
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Preparation / Directions:
In a medium bowl mash soup. Stir in remaining ingredients except parsley.
Cover and chill for 1 hour. Spoon into a serving bowl. Garnish with parsley.
Serve with corn chips or crackers.
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