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Mock Guacamole | |||||||||
Course : Dips Serves: 12 |
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Ingredients:
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Preparation / Directions:In a food processor blend the green onion and peas until smooth. Fold in everything else. Cover and chill
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Nutritional Information:Amount Per Serving: Calories 33 - Calories from Fat 2 Percent Total Calories From: Fat 5%, Protein 25%, Carbohydrate 71% Totals and Percent Daily Values (2000 calories): Fat 0g, Saturated Fat 0g, Cholesterol 0mg, Sodium 5mg, Total Carbohydrate 6g, Dietary Fiber 1g, Sugars 0g, Protein 2g, Vitamin A 284 units, Vitamin C 19 units, Calcium 0 units, Iron 1 units | |||||||||