Tuna Dip


Course : Dips
Source:
Serves: 24
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


16 Ounces cream cheese

2 cans tunafish drained

10 ounces crushed pineapple drained

1 small chopped onion

1 cup chopped pecans

1 large chopped bell pepper
 

Preparation / Directions:


mix all ingredients togather with a mixer in a lg bowl. chill for at least 2 hours before serving. serve with crackers of your choice.great snack for parties.


Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Dips Recipes