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Barbecue Banana Split | |||||||||
Course : Desserts Serves: 1 |
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Ingredients:
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Preparation / Directions:Serve in chilled bowls
Slit firm, ripe banana lengthwise to, but not through, bottom peel. Brush with melted butter; sprinkle with a little brown sugar. Place on grid over medium Kingsford briquets on covered grill. Grill 6 to 8 minutes, until banana is heated through (peel will turn dark). Place peeled banana in serving dish; top with small scoops of ice cream. Drizzle with chocolate or caramel sauce. Top with whipped cream, nuts and a cherry.
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Nutritional Information:0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium | |||||||||