Brendan's High Energy Bars


Course : Dehydrator
Serves: 8
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Ingredients:


1 cup barley -- soaked 3 days

2 cups soft wheat -- sprouted 1 day

3/4 cup dates

3 tablespoons raw honey

1 teaspoon cinnamon

1 teaspoon vanilla

1 cup walnuts -- soaked, chopped

1/2 cup almonds -- soaked, chopped
 

Preparation / Directions:


Process barley, wheat, dates, in a champion juicer using the solid plate. Add honey, cinnamon, vanilla, walnuts, almonds and mix well. Form into bars and place on a teflex sheet in the dehydrator for 6-8 hours, depending on the desired moisture and size. Be sure to remove the teflex sheet and turn bars over half way through


3 Kitchen's say:
  (2 1/4 Stars!)
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