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Green Curry Sauce | |||||
Course : Curry Serves: 1 |
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Ingredients:
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Preparation / Directions:1. in small saucepan, heat oil. 2. saute green curry base in oil over medium heat for one minute. 3. add coconut milk and seasoning sauce. stirring together well. 4. bring to a boil. 5. lower heat and simmer for 1-2 minutes. 6. add your favorite meat and vegetables and simmer until cooked. enjoy!
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Nutritional Information:592 Calories (kcal); 62g Total Fat; (88% calories from fat); 5g Protein; 13g Carbohydrate; 0mg Cholesterol; 36mg Sodium | |||||