|
Chicken In Mussaman Curry Sauce | ||||||
Course : Curry Serves: 4 |
|
|||||
Ingredients:
| ||||||
Preparation / Directions:1. in large skillet, prepare mussaman curry sauce. 2. add onions and carrots and simmer until onions get soft. 3. add chicken and cook for 8-10 minutes or until chicken is done. 4. stir in peas and cook for 2 more minutes or until peas are heated through. 5. serve over hot soft jasmine rice.
| ||||||
Nutritional Information:89 Calories (kcal); trace Total Fat; (3% calories from fat); 5g Protein; 18g Carbohydrate; 0mg Cholesterol; 100mg Sodium | ||||||