Curry recipes

Savory Curry Gravy

Course : Curry
Serves: 1

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Ingredients:

12 tablespoons corn oil

2 large onions -- very finely chopped

4 cloves garlic -- very finely chopped

6 cups water -- (up to)

1 tablespoon tomato puree

1 tablespoon tomato ketchup

1 teaspoon salt

---spices---

2 teaspoons turmeric

2 teaspoons ground cumin

1 teaspoon chile powder

1 teaspoon ground coriander

1 teaspoon garam masala

4 teaspoons paprika

2 teaspoons dry fenugreek leaves

Preparation / Directions:

Heat oil, fry onion and garlic. Mix spices into 1/4 pint water, add to onion, cook 5 minutes. Reduce to simmer, add tomato puree, more water, simmer half hour. Add water if too dry. Then add pre-cooked meats, more chile if you like it hot. Remember to add water if too dry.

Savory Curry Gravy

Ingredients:

Preparation / Directions:

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