Curried Chicken - 2


Course : Curry
Serves: 4
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Ingredients:


4 medium chicken breasts, boneless, skinless

2 cups bell pepper -- chopped or slice

2 cups red pepper -- chopped or sliced

2 medium green onions -- sliced

2 teaspoons curry -- more-less, to taste

1/4 teaspoon turmeric

4 medium red apple -- cored-sliced

1 cup water
 

Preparation / Directions:


Place in covered baking dish all of the ingredients. Cover tightly and cook in preheated oven at 350F for 35 to 45 minutes.


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