Coconut Chutney - 2


Course : Curry
Serves: 1
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Ingredients:


1 cup coconut -- (grated)

2 teaspoons chana dal

2 medium green chile

1 pieces ginger

1 tablespoon coriander leaves

1/4 teaspoon hing

1 tablespoon lemon juice to taste

1 teaspoon salt to taste

1 medium fry chana dal -- (if used).
 

Preparation / Directions:


2. Grind all ingredients and mix. 3. It's also possible to use yogurt, in which case the Lemon juice may be left out


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