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Madhur Jaffrey's Garam Masala | |||||||
Course : Curry Source: Adapted from Madhur Jaffrey's Indian Cooking Serves: 1 |
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Ingredients:
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Preparation / Directions:Place all of the ingredients in a clean electric coffee grinder.
Turn machine on, and process until the spices have been finely ground, 30 to 40 seconds.
Transfer to a small airtight container, and store in a cool, dark place.
Makes about 3 tablespoons
Adapted from: "Madhur Jaffrey's Indian Cooking" by Madhur Jaffrey
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