Curry recipes

Shrimp Spread

Course : Curry
Source: Taste of Home Magazine, Dec/Jan '94, p. 18
Serves: 10

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Ingredients:

8 ounces cream cheese -- softened

1/2 cup light sour cream

1/4 cup light mayonnaise

1 cup seafood cocktail sauce

2 cups shredded light mozzarella cheese -- (8 oz.)

2 cans shrimp -- rinsed and drained, -- (4 1/2 oz. each)

3 medium green onions -- sliced

3/4 cup finely chopped tomato

Preparation / Directions:

In a small mixing bowl, beat the cream cheese, sour cream and mayonnaise until smooth. Spread on a 12" round serving platter. Cover with seafood sauce. Sprinkle with cheese, shrimp, onions and tomatoes. Cove and chill.

Shrimp Spread

Ingredients:

Preparation / Directions:

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