Curried Chutney Spread

Course : Curry
Serves: 6
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16 ounces cream cheese
1/2 cup Major Greys chutney
1/2 cup chopped almonds -- toasted
1 teaspoon curry powder
1/2 teaspoon dry mustard

Preparation / Directions:

Bring cream cheese to room temperature. Mix all ingredients together well. Pack in a crock. Chill. Serve with crackers or use spread to stuff dates or celery. Colorado Cache Cookbook (1978)

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