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Usal (A Mung-Bean Curry) | |||||||||||||||||
Course : Curry Serves: 2 |
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Ingredients:
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Preparation / Directions:Method:
Heat oil. Add cumin seeds, green chile. After seeds pop, add onions, ginger, garlic. Sauté till onions are pink. Add tomato - sauté some more. Add the spice powders. Fry briefly. Add mung beans. and may be a cup of water. Salt to taste. Let simmer gently for 10-15 minutes. Garnish.
Serve with rice/flat breads.
Freezes well.
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