Crockpot recipes

Course : Crockpot
Serves: 4

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Ingredients:

2 cloves garlic -- minced

1 large onion -- chopped

4 cans italian style tomatoes -- undrained and chopped (14.5 oz.)

1 can tomato sauce -- (15 oz.)

1 can tomato paste -- (12 oz)

2 teaspoons dried basil -- up to 3

2 teaspoons dried oregano -- up to 3

1/2 teaspoon dried crushed red pepper

Combine all ingredients in a 4 quart slow cooker. Cook, covered, on HIGH 6 hours. Serve over spaghetti, chicken, or pork. Makes 2 1/2 quarts.