Crockpot recipes

Meat and Potato Loaf

Course : Crockpot
Serves: 6

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Ingredients:

1 1/2 pounds lean ground beef

1/2 pound Italian sausage

1 small onion -- chopped

1 cup instant potato flakes

1 large egg -- slightly beaten

1 can beef broth

1/2 cup milk

1/2 teaspoon salt

1/2 teaspoon Italian seasoning

Preparation / Directions:

In a large bowl, combine all ingredients. Shape into a 7" meatball. Place a trivet in pot. Place meat ball on a double thickness of cheesecloth (about 24" square). Holding the ends of cheesecloth, gently lower meat into pot. Loosely fold cloth over top of meat. Cover; cook on LOW 6-7 hours. Holding ends of cloth, lift meat from pot. Cut into wedges. Makes 6 or 7 wedges.

Meat and Potato Loaf

Ingredients:

Preparation / Directions:

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