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Slow Cooker Spicey Peach Punch


Course : Crockpot
Serves: 4
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Ingredients:


46 ounces peach nectar

20 ounces orange juice

2 tablespoons light brown sugar

1/2 cup light brown sugar

1 piece cinnamon stick

3/4 teaspoon whole cloves

1 tablespoon lime juice
 

Preparation / Directions:


Combine peach nectar, orange juice, and brown sugar in Crock-Pot. Tie spices in cheesecloth bag or add loosely to punch. cover and set on Low for 2 hours or on High for 1 hour. Stir in sugar and lime juice. Allow sugar to dissolve, approximately 30 minutes. Adjust to taste. Turn to Low to keep punch warm. Serve from Crock-Pot.

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